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Tuesday, August 2, 2011

Is There a Future for Vegan Latino Cuisine?


I have been wanting to write about this very topic, as Latinos/as are very passionate about their traditional recipes. I saw this piece today. What do you think? Is there a future for vegan Latino fare, and should they even attempt it for health/environmental reasons?

Read more here.

Tuesday, July 26, 2011

Rest of Summer "To Do" List


August is fast approaching, and the necessity to finish my summer "To Do" list is in order. In fact, I'm resuming what I didn't finish last summer...(NY summers are too short!)

Last summer, I read about a surfer who sleeps on a roof by night and makes tacos by day (when he's not surfing the waves of Rockaway Beach, of course).

His taco shack is a favorite of many locals and is located on 96th Street in Rockaway Beach. See video here.

While I'm at Rockaway Beach, I must also try some Venezuelan arepas at the new Caracas Arepa Bar boardwalk location on 106 Street. I heard that DJ Afro from Los Amigos Invisibles spins there on Wednesday evenings - so this is a must.

I also want to learn how to surf and tango. If I don't have time, with all the spontaneous and fun things that happen to pop up during the fleeting summers of NY, I guess there's always next year...

Wednesday, July 13, 2011

3 Chefs Reinvent Argentinian Cuisine in the Lower East Side


Stefano Villa (of NYC’s Industria Argentina and Novecento) wanted to reinvent his restaurant, Azul, which is about to turn 10-years-old. His plan of attack? To bring an army of three young, unrelenting gauchos with fresh culinary ideas, straight from Argentina, to start an Argentinian food revolution.

His blue-washed brick bistro on the corner of Stanton and Suffolk Streets in the lower East Side is now the second home to these three bright-eyed chefs who all already have almost a decade of experience back in Argentina. Nicolás López, 27, from the city of Salta in northwestern Argentina, was the staple chef at Azul for the past year. He was recently joined just over 30 days ago by his former cooking school classmate, Hernán Simesen, 27, also from Salta; and a friend of a friend, Matías Romano, 28, from Buenos Aires. It is within the sea of these decade-old blue bricks and Argentine memorabilia where they dream up their next menu and use their unequivocal skills to produce comestible works of art on a plate.

The team agreed that New York is the place to take a chance, because in Argentina people are less likely to accept alterations in their traditional fare, and their aim is to change the menu about every three months, depending on the season.

What won me over is when López said, "Ceviche is not ours, but we love it so much that we make it."

And then shortly after, Simesen handed me a carefully crafted spicy salmon and shrimp ceviche with lots of lime and topped with a homemade pepper sauce. Now that is what I call a successful plan of attack.

Read more about the newly formed A-team and their dishes here, published today in the NY Daily News.

Azul will be taking part in http://www.nycgo.com/restaurantweek and will also be showing the Copa America soccer games through July 24th.

[Photos by Erika Rojas]

Monday, June 27, 2011

The First AIM Biennial and 30-Year Anniversary Exhibition at The Bronx Museum

Sunday, June 26th was the Open House for Bronx Calling: The First AIM Biennial at The Bronx Museum of the Arts. The exhibition will be on view from June 26 through September 5, 2011 at The Bronx Museum, Wave Hill, and Randall's Island as part of FLOW.11.


The program which was being celebrated with beer and wine on the airy Bronx Museum's outdoor terrace, AIM (Artist in the Marketplace), was developed three decades ago to help artists at the beginning of their careers to learn about the professional practices of the art world as well as to teach them how to introduce their work to the public.


Sergio Bessa, Director of Curatorial and Education Programs, who has been working at the Museum for more than seven years, says that they usually get 600 to 800 applications a year from multi-media artists, and from those they choose 72 AIM participants.


"This is not an art school," says Bessa. "It's all about managing yourself, knowing about legal issues...In the past, AIM was an annual show, and this year, we decided to do a biennial to split up the work," says Bessa.

This year the artists were divided into two arbitrary groups of 36 each.

One of the two guest curators of the exhibit, Wayne Northcross, says he enjoys the liberation he feels at not having an over-arching theme for this large-scale exhibit.

Bessa appreciates the diversity and unpredictability of the art.

"This year there was a lot of painting," he says. "You can feel the pulse of the current art movement."

Check out Target Free Days: Target sponsors free Tuesday and Saturday morning admission to Wave Hill.

For more information, please visit: www.bronxmuseum.org.

Saturday, April 16, 2011

Steven Bauer: Then and Now


At 54-years-old, Steven Bauer is as tall and good-looking as he was when he played Manolo in 'Scarface' almost 30 years ago, but broader with a few added extra pounds, and his honey complexion slightly weathered. With his involuntary exuberant charm, and warm smile, the need melts away for any apology for being late to our brunch at Veselka.

"I was playing music last night with my son till really late in the Bowery," he says.

Making sure to say hi to the two little kids at the adjacent table first, he then turns his attention to me. Although not currently married, he makes it known immediately that he is a family man, as something innately reminds him to make a quick, but heartfelt call in perfect Spanish to his father in Miami.

"Feliz cumpleaňos Papi!," he says with his huge smile again, as he affectionately chit chats with his newly turned 80-year-old father.

Bauer has been in New York for the past week shooting the independent film, 'Knuckleheads', produced and directed by David Karges and written by Jaime Zevallos, set to release to film festivals this fall. In between filming, he also makes time to visit his two sons - the eldest (his son with first wife Melanie Griffith) a musician, and the younger a musical theater actor.

In two days, he's off to Albuquerque to film some scenes for the cable series 'Breaking Bad' on AMC, before he's back to his home base in Hollywood, Calif.

According to the 2010 Census data, there are 12 million Hispanics between the ages of 20-24 today, and there will be an expected 30 million by 2050. What was it like starting out as a Latino actor in the U.S. in the 1970's, and how do you think it has changed today?
When I was starting out as an actor, it was a very small restricted area for anyone with foreign names. Hollywood was famous for having people change their identities. When I started, Latinos were not counted. There were a lot of Latino art organizations that created theater and art programs, but for themselves.
The bilingual PBS sitcom, '¿Qué Pasa, USA?', became popular because of the need in Miami. There were a lot of Latino kids in the public school district. I was 19, going to the University of Miami - I used to get lots of fan mail for it. One of the creators was my professor, Manny Mendoza. He wrote the grant to produce it. It was aimed as a language tool for bilingual education for kids and adults - kids who are Americanized, parents starting over, and grandparents living in the house too, but it's too late for them to learn English. The show took off because it related to anyone who grew up in a three generation household - in New Jersey, California, Texas - anywhere there were Latinos.
In the 1960's, my generation came to the U.S. I was so desperate to be an American that I didn't hang with Cubans. I don't dance salsa. When I was 13 and 14, I was playing Beatles, Stones, Bob Dylan and Sinatra...classical music, too, which made me a nerd to a lot of my friends.
The new generation can embrace both cultures. We weren't allowed to. Nowadays, they can meet other Latinos, but that can be a fault because they never have to learn English.
You have to learn English - you have to make an effort. You can retain your culture, but learn the language of the land. Any ethnocentricity is wrong.
Today, there are more Latino roles, and they have gone way beyond the gang member or janitors of the piece. Now there are military heroes, mayors, and politicians.

Named Esteban Ernesto Echevarría Samson at birth, you used to be credited as Rocky Echevarría when you first started acting. What made you change your name to Steven Bauer?
Rocky was a gimmicky name. When I became an adult, it didn't feel real, and no one could pronounce Echevarría. Thirty years later, people can attempt it, but it's not Garcia or Perez. It was my father's idea to use my mom's German side, which is Bauer. In the early days, it also eliminated the problem of "he's Latino".

What do you love about acting? 
It lets me experience life that I might otherwise not experience. By taking on a character, you are already taking on a behavior that is not your own. I like to play characters that I haven't experienced so that I can experience life that I don't know. That's fun. For me, it's very therapeutic.

What was your favorite role and why?
My favorite role so far...'Scarface' was very fun. EXHILARATING actually - working with Al Pacino. I also enjoyed the role of the young Israeli I played in 'Sword of Gideon' (1986), and more recently in 'Session' that's coming out this year with Bar Refaeli.
My role as Manny in 'Knuckleheads' is one of my favorite roles I've ever played because it's emotionally satisfying. I play a man trying to get on with his life when he feels there is nothing worth living for. My work in this film is as good as I've ever done. It has given me an opportunity to show my many colors.
Jaime Zevallos, the writer of the film, also co-stars with me. He told me that when he wrote the script, he had me in mind to play the role. I think it's going to speak to a lot of hurting people. It's not a Latino movie - it goes beyond any ethnic identity. It's about hurt and healing - with a sense of humor.

Favorite place?
Miami. So many great memories there and the climate; my parents and my culture is there. I love Cuban culture. Even though I was only three-years-old when I came to the U.S., I retain a love and loyalty for where I came from.

As we leave, he makes sure to tell me to follow him on Twitter. I'm "thestevenbauer," he says.

Published in AOL Latino

Monday, April 11, 2011

Peruvian Election in NY Part I


Yesterday, thousands of Peruvians waited as long as five hours to vote for their home country's next president at Queens College in Flushing.


The top three candidates were Ollanta Humala, Keiko Fujimori, and Pedro Pablo Kuczynski (also known as PPK). The latter was the favorite among young Peruvians, as he has over 65,000 fans on Facebook.


After such a long wait, some didn't even get a chance to cast their vote before the polls closed at 6pm.


According to the National Electoral Processes Office (ONPE), the official results from Sunday's first round of Peru's presidential election was the following:

Ollanta Humala: 28.06 percent

Keiko Fujimori: 22.49 percent

Pedro Pablo Kuczynski: 22.29 percent

The two leading candidates will advance to a run-off on June 5 since no one won a majority. PPK is out of the running, yet his fans are still commenting on his page hoping for a miracle.

Photos by Eduardo Martinez

Wednesday, April 6, 2011

Kim, The Juice Guy on 1st and 1st


Kim, who works at Lucy Juicy's on 1st St. and 1st Ave. loves New York City and its people. He loves that it's so diverse, that skin colors don't matter, and that a man can be a woman if they so choose.

He has been working selling fresh juice and coffee in a shack on this vibrant NYC corner for the past two years. He has traveled the world, but this is one of his all-time favorite spots.


His secret to life: Live in New York, but get out and travel often.

"That's how I keep New York smelling like rose water," he says. "Where else can you get a cafe con leche Thai food just down the street?"